This recipe was printed in late 1999 in the Food section of the Los Angeles Times. Credit goes to Missouri’s former first lady Jean Carnahan, who shares this and other recipes in her book Christmas at the Mansion: Its Memories and Menus. Is a colorful and delicious beverage to serve at holiday parties.
4 C cranberry juice cocktail, chilled
2 C orange juice, chilled
1 (12-oz.) bottle lemon-lime soda
1 ice ring
Combine the cranberry juice cocktail and orange juice in a punch bowl; add ice ring. Add the lemon-lime soda. Stir to blend.