Category Archives: Sauces

Caramel Dip

It’s funny that a recipe with only one ingredient can take almost two hours to make, but this is one recipe you do not want to rush or you’ll not get good results. This recipe came from the Eagle Brand web site. It’s a great dip for sliced apples, or it can be served as a caramel sauce over ice cream.
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Mustard Sauce

This is yet another recipe from the kitchen of Jim’s mom. The recipe below is written exactly as it was on her recipe index card. Whenever Jim’s family serves ham, the meal had better include this mustard sauce.
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